INGREDIENTS:
- 1 ¼ cups white whole wheat all-purpose flour
- 1/2 cup light butter-like spread, at room temp (I used Country Crock)
- 1/2 cup brown sugar
- 1 egg
- 1/2 cup white chocolate chips
- 1/3 cup roughly chopped raw macadamia nuts
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/4 tsp vanilla extract
- 1/4 tsp almond extract
HOW TO MAKE IT:
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