Today I am sharing an awesome appetizer my friend, Sandi, made over Thanksgiving – Cranberry-Cream Cheese Crescent Bites!
A delicious one-bite cranberry, jalapeno, chives, cream cheese stuffed crescent appetizer, baked to perfection, that will have family and friends asking for more and begging for the recipe! Best of all, they’re a cinch to make!
- 4 ounces cream cheese
- 3 tablespoons chopped dried cranberries
- 1 tablespoon chopped chives
- 1 teaspoon finely seeded and diced jalapeno chile
- 1 can (8 ounces) refrigerated crescent dough sheet or 1 can (8 ounces) refrigerated crescent dinner rolls
*If you do not have access to crescent rolls, head to The Brown Eyed Baker for a homemade crescent roll recipe.
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