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ONLY 1 POINT JELLO PUDDING FLUFF – Don’t Eat Less, Eat Smart!

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You may have noticed by now that we love Jello.  It may seem strange to some of you, but it is a staple here in good ol’ Utah!  I love this recipe because you can serve it as a side dish or dessert!

For Thanksgiving this year I was asked to bring a Jello Salad.  Typically my family makes some sort of cranberry Jell-o salad, or orange salad. But – I’m not a fan of mandarin oranges or cranberries in Jell-o.  I figured since I’m in the ‘pinterest’ generation – I could find something else amazing that I’d love even more.

But, I didn’t.

Everything I saw had cottage cheese or mandarin oranges or was otherwise gross-looking.  So I figured I’d make my own using an adaptation an Orange Fluff salad I found online to make my own Strawberry Fluff Jello Salad.

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Not only was it a big hit at Thanksgiving – I was asked to bring it again, at Christmas. So I figured I’d share the recipe with all of you Smile

INGREDIENTS

  • 1 (16 ounce) container Cool Whip, thawed
  • 1 (1 ounce) package fat free instant vanilla pudding mix
  • 1 (.3 ounce) package sugar free orange Jello
  • 1 (20 ounce) can crushed pineapple, undrained
  • 1 (16 ounce) can mandarin oranges, undrained

DIRECTIONS:

OPEN NEXT PAGE TO GET FULL RECIPE…

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