Yield: 4 servings, Serving Size: 1/4th of recipe
- Amount Per Serving:
- Smart Points: 8
- Points +: 8
Roasted potatoes, onions, sausage and peppers roast in the oven with a drizzle of extra virgin olive oil and rosemary. Don’t you love a meal that only dirties one pan? This is an easy one-dish meal that makes clean-up a breeze, and the smell in your kitchen will make everyone hungry!
Are you looking for an Italian sausage dinner idea? This Italian Sausage, Potatoes, Peppers, and Onions will quickly become your go-to recipe.
Especially with Italian sausages!
You might be surprised to see that in this recipe, the potatoes are parboiled and the rest of the ingredients start in a frying pan before getting roasted in the oven.
That’s where the taste transformation from ordinary to extraordinary is complete.
Italian home cooking never tasted so good!
When compared to a simple sheet pan dinner, you won’t believe how tasty this roasted sausage dish becomes by starting it off on the stovetop.
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