Tips

Oncologists Urge You To Stop Eating These 8 Foods That Can Increase Your Cancer Risk

Advertisements

According to medical experts, cancer is a complex set of diseases, which might be a result of various factors, such as: genetics, specific infections, poor lifestyle habits, like poor diet, physical inactivity, tobacco, and alcohol use and environmental exposure to various types of chemicals and radiation.


These factors have been scientifically proven to raise the risk of cancer.
The World Cancer Research Fund estimated that around 20% of the total American cancer patients are linked to weight gain, poor diet, physical inactivity, and excess consumption of alcohol.

Advertisements

Fortunately, cancer can be prevented, and the risk of this disease is reduced by:

Regular exercise

Maintaining a healthy body weight

Avoidance of smoking

A diet rich in organic vegetables and fruits

The following 8 foods are extremely harmful and can increase the cancer risk:

CLICK NEXT PAGE TO CONTINUE READING… >

Advertisements


Warning: count(): Parameter must be an array or an object that implements Countable in /home/customer/www/easyrecipes01.com/public_html/wp-content/themes/flex-mag-child/single.php on line 528
To Top