Prep time: 10 mins
Cook time: 10 mins
Total time: 20 mins
¼ cup unsweetened applesauce
¼ cup white sugar
¼ cup nutella
½ tsp baking soda
½ tsp baking powder
1 tsp vanilla extract
2 Tbsp cocoa powder
⅔ cup white flour
1.5 Tbsp mini chocolate chips
2 Tbsp cookie butter (or nutella) for topping
Preheat oven to 325F, spray a large cookie sheet with non stick spray.
With an electric mixer beat together the applesauce and sugar for 2 minutes, add the egg and continue beating, then add the Nutella while still beating.
Using a spoon mix in dry ingredients and chocolate chips. Spoon cookies onto cookie sheet and in the middle of each cookie add ¼ tsp of cookie butter, you can use Nutella for middle if you don’t have any cookie butter, but I find more stores are carrying it now and it will be in the same section as your peanut butter.
Bake for 8-10 minutes, makes 20 cookies at 3 smart points each..
Nutritional info per cookie..
Calories 70…Fat 2g…Sat fat 0.9g…Carbs 10g.. Fiber 0.5g..Sugars 8.6g…Protein 1.2g
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