SWEET, TART & CREAMY LEMON PIE – THE FILLING NEEDS ONLY 3 INGREDIENTS! RICH & DELICIOUS – NO ONE WOULD GUESS HOW EASY IT IS TO MAKE!
This is one of those desserts that tastes far more complex than it it is. It’s a tart, creamy custard – almost cheesecake reminiscent.
- 6 whole reduced-fat cinnamon graham crackers
- 2 Tbsp salted butter
- 11 oz fat-free sweetened condensed milk
- 2 large egg(s)
- 1/2 cup(s) fresh lemon juice
- 1 Tbsp lemon zest
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