INGREDIENTS LIST FOR THE LEMON GARLIC BUTTER STEAK STEAK AND ZUCCHINI NOODLES
- 1 1/2 lb (650g) flank steak, sliced against the grain
- 4 medium zucchini
- 2 tablespoons olive oil
- 4 garlic cloves, minced
- 2 tablespoons butter or ghee
- 1 lemon, juice and zest
- 1/4 cup (60ml) low-sodium chicken broth
- 1/4 cup chopped parsley
- 1/4 teaspoon crushed red pepper flakes
- Salt and fresh cracked pepper, to taste
The steak marinade
- 1/3 cup low-sodium soy sauce
- 1/4 cup lemon juice
- 1/2 cup olive oil
- 1 tablespoon Sriracha sauce (or any hot chili sauce you like)
DIRECTIONS
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