LEMON BUTTER BAKED SHRIMP IS A SUPER EASY SHRIMP APPETIZER RECIPE. JUST A LITTLE PREP AND A QUICK BAKE IN THE OVEN AND YOU’VE JUST FOUND DELICIOUSNESS. PERFECT FOR WHEN YOU HAVE TO HIT THE KITCHEN RUNNING, THIS TASTY SHRIMP APPETIZER TAKES JUST TWENTY MINUTES TO MAKE AND THERE’S BARELY ANY CLEAN-UP. SERVE WITH PLENTY OF NAPKINS.
1 lb. raw shrimp, cleaned, peeled and deveined
8 Tbs. butter (1 stick), melted
3 cloves garlic, minced (my addition)
1 packet of Good Seasons Italian all natural seasoning
1 1/2 lemon, sliced into circles
1 Tbs. dried parsley leaves
1 tsp. black pepper, ground
In a small bowl, mix the melted butter with minced garlic, and pour into a 9×111 inch glass casserole dish, spreading it all over the bottom of the dish.
Arrange the lemon slices on top of butter, forming a single layer.
Arrange the cleaned and deveined shrimp on top of the lemon slices.
Sprinkle the Italian Seasoning over the shrimp.
Sprinkle the parsley flakes and pepper on top of that.
Bake uncovered in the preheated oven for 15 minutes.
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