Famous Crack Potatoes
2 (16 oz) containers of sour cream
8 oz bacon. cooked and chopped
2 cup shredded cheddar
1 packages ranch dip mix
1 30 oz bag shredded hash browns
Preheat the oven to 400°
Combine the first four ingredients in a large bowl.
Add hash browns. Stir well.
Spray a 13×9 casserole dish with nonstick cooking spray.
Spread mixture into dish.
Bake for 50-60 minutes. Until golden brown.
Let stand 10 minutes before serving.
TO CONTINUE, SEE THE NEXT PAGE (CLICK THE RED NEXT BUTTON BELOW)
Warning: count(): Parameter must be an array or an object that implements Countable in /home/customer/www/easyrecipes01.com/public_html/wp-content/themes/flex-mag-child/single.php on line 528