Ingredients:
2 cups dry chicken stove top stuffing mix ( from the canister)
2 cups milk
1 1/2 cups cubed ham ( or use Bob Evans Sausage, cooked, drained well, and crumbled)
6 eggs, beaten
1 cup cheddar cheese, shredded
1/2 teaspoon salt
Directions:
Preheat oven to 350 degrees Fahrenheit.
Lightly grease a 9 x 12 baking dish.
Mix all the ingredients together.
Pour into prepared baking dish.
Bake for about 45 to 50 minutes or until set.
Nutrition Facts:
Serving Size: 1 (150 g)
Servings Per Recipe: 6
7 SmartPoints
Calories 199.4
Fat 13.9 g
Saturated Fat 7.3 g
Carbohydrate 4.3 g
Fiber 0.0 g
Sugars 0.2 g
Protein 13.6 g
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