2SmartPts

Cauliflower Biscuits – ONLY 2 POINTS!

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In a quest to create a healthier biscuit for my pre-dinner snack, I found a perfectly portioned bite that is entirely gluten-free and less than 25 calories per biscuit. They might be small, but these little cheesy cauliflower biscuits bring a burst of garlicky-cheddar flavor every time you pop them in your mouth. You can serve them as your “bread basket” before dinner or on a platter for a fun appetizer.

Nutritional Info

Servings Per Recipe: 12

Amount Per Serving = 1 biscuit

Calories: 45.4

 

 WW SP: 2

Ingredients

1.5 lbs cauliflower, separated into florets

1 large garlic clove

2 eggs or 1/3 cup egg whites

1 tbsp cornstarch

1/2 cup + 3 tbsp any firm cheese, shredded & tightly packed

1/2 tsp salt

1/8 tsp black pepper, ground

2-3 tbsp green onion sprigs, finely chopped

Cooking spray

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Directions:

PLEASE, USE THE NEXT PAGE LINK FOR THE FULL RECIPE 

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